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D-Glucose, 4-O-a-D-glucopyranosyl-, Hydrate (1:1)

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Product Info
Product Name D-Glucose, 4-O-a-D-glucopyranosyl-, Hydrate (1:1)
CAS No. 6363-53-7
Catalog No. HH592213932866518582
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Chemical Identifiers
Melting Point 119-121 °C (dec.)(lit.)
Boiling Point 667.931ºC at 760 mmHg
Water Solubility 1080 g/L (20 ºc)
Density 320kg/m3
Storage Temp room temp
Flash Point 357.752ºC
Stability -
Appearance White powder
Refractive Index 1.652
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D-Glucose, 4-O-a-D-glucopyranosyl-, Hydrate (1:1)

6363-53-7

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