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Gastrodin
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Product Info
Product Name Gastrodin
CAS No. 62499-27-8
Catalog No. HH876145182656307300
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Purity -
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Chemical Identifiers
Melting Point 169-170°
Boiling Point 563.2±50.0 °C(Predicted)
Water Solubility -
Density 1.504±0.06 g/cm3(Predicted)
Storage Temp 2-8°C
Flash Point 294.4ºC
Stability -
Appearance White to Off-White Solid
Refractive Index 1.638
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