Melting Point 160-161℃
Boiling Point 313.03°C (rough estimate)
Water Solubility 1.21g/L(21 ºC)
Density 1.199
Storage Temp Sealed in dry,2-8°C
Flash Point 134.6ºC
Stability -
Appearance White to Off-White DULCIN--PROHIBITED
Refractive Index 1.5373 (estimate)